Drinking and Pairing Montsant with FoodMontsant is a winegrowing region located south of Barcelona within the Catalonia area of northeastern Spain. Montsant surrounds the Priorat region featuring low-lying hills. The area produces full-bodied red wines made from blends of Cabernet Sauvignon, Mazuela, Garnacha, Merlot, Monastrell, Syrah, and Tempranillo.
A classic food and wine pairing would be traditional Catalan fare of fresh sausages and white beans with grilled onions and peppers.
Montsant related News & Blog:
- An Appelation
- A frequent featurer of the Grenache grape.